Casual Theme – Exciting Restaurant Concept
Our company is seeking a self-motivated and professional Restaurant Manager with excellent leadership and team building skills. If you are a dynamic Restaurant Manager who can be a Brand Ambassador for our company, Apply Immediately for our location in Rochester, MN].
We are full-service sit-down restaurants, seating up to 200 guests. We opened our first restaurant in the late 1990's. Just a short time later our first franchised location opened. As of today, the fastest growing specialty concept in the United States is continuing to move forward with full force with over 55 locations and more coming. Business strategies include focusing on internal business operational optimization & differentiated growth by emphasizing fast, fresh, healthy, customer-oriented full service restaurants. You can be the Restaurant Manager of a bold, exciting oasis in a desert of dull restaurant concepts if you Apply Today for our location in Rochester, MN!
Title of Position – Restaurant Manager
The Restaurant Manager will identify and estimate qualities of food, beverages, and supplies to be ordered, schedule staff work and activities, evaluate health and safety practices against standards and make decisions and solve problems concerning menus and staff. The Restaurant Manager will also monitor food preparation and cleaning methods, inspect equipment and food deliveries, monitor and oversee purchases, menus, staff, and payroll and set goals for hourly staff to meet and hold them accountable when goals fall short. The Restaurant Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers and be in direct contact with the General Manager on a daily basis. Please bring your positive attitude and enthusiasm for hospitality with you every day and share it with your team.
- Industry Competitive Salary
- Medical / Dental / Vision Insurance Packages
- Paid Vacation
- Sick Time
- Growth Opportunity for Right Candidate
Apply Now – Restaurant Manger located in Rochester, MN.
- The Restaurant Manager should always be able to provide consistent support to the success of the operation
- Honesty, integrity and a love for customer satisfaction are all the qualities that the Restaurant Manager should posses
- A strong understanding of restaurant P&L statements is required for the Restaurant Manager
- A requirement for the Restaurant Manager is a true passion for the development and mentoring of others
- 3 plus years of restaurant management experience in a high volume atmosphere is a must for the Restaurant Manager
If you would like to be considered for this position, email your resume to [Click Here to Email Your Resumé]
Our clients are looking for the best Restaurant Manager Professionals with strong history of success. If you can meet the challenge and rise to the top then we can help you.
- 3-4 years of current Restaurant Manager experience
- Strong Restaurant Manager operational background and knowledge
- The Restaurant Manager should possess exceptional people skills
- The Restaurant Manager should possess problem solving skills
- Top notch Restaurant Manager with communication and writing skills
- A drive to be the best Restaurant Manager Professional
© 2015 Gecko Hospitality
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