Career Occupational Profile for :
Cook, Specialty, Foreign Food

Cook, Specialty, Foreign Food is very similar to another occupation for which we have a full profile. Check out our full profile for:
Cooks, Restaurant

Overview

Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

 

 
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1 Cook, Specialty, Foreign Food Job Found


Chef’s Responsibilities: Oversee & manage a minimum of three (3) team members for production, preparation and service Assistance with setting up wo...
Hancock Regional Hospital - IN - Indianapolis - posted 10 days ago

 
 
 
 
 

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